Practical Food Smoking: A Comprehensive Guide

Practical Food Smoking: A Comprehensive Guide

Kate Walker

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This book covers the history of food smoking, selection of raw materials, brining, the practice of smoking at home and for the business concern, smoke ovens and other equipment, setting up a smoking business, recipes, and much more.

Condition: New
Publisher: Neil Wilson Publishing
Publication Date: 1995-10-20
Format: Paperback
Weight(KG): 0.226

ISBN: 9781897784457

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