Almond Bar: 100 Delicious Syrian Recipes

Almond Bar: 100 Delicious Syrian Recipes

Sharon Salloum

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Sharon Salloum, co-owner and chef of Almond Bar restaurant in Sydney, was brought up in a traditional Syrian household, where a steady stream of friends and family were welcomed with generous offerings of food and drink. Helping in the kitchen, Sharon learnt to cook from an early age, and developed a strong sense of pride in her Syrian heritage. In this stunning collection, Sharon shares over 100 classic and contemporary recipes, including black hummus, pumpkin kibbeh, almond-crusted scallops, sour cherry kebab balls, fig sorbet and semolina fudge. Let Sharon's natural warmth entice you to gather your favourite people around you and enjoy a taste of Syria.


Condition: New
Publisher: Jacqui Small LLP
Publication Date: 2014-02-20
Format: Hardcover
Weight(KG): 1.079

ISBN: 9781909342576

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